Bright day, Beloved, Brought by bright colours or thoughts About tomorrow—
Stuck is just stuck! What colours she should put on the day, only Heaven knows. It doesn’t get better, it just gets full and dirty. Maybe tonight Hermes will come to her dreams, bringing a message about what colours she should splash and stroke on the canvas to become a decent outcome….
…. Or Mercury will communicate about what and what on where, when and how. What about who and whom? Ahhhh! Ignore those gossiping and discouraging.
This song is one of those in my top rack! Nothing can beat Bengawan Solo. God bless you, Pak Gesang.
When a baby is born, s/he is “accompanied” by placenta. In Javanese culture the placenta should be either buried in the home where the baby will stay in his/her first 40 days or floated to the sacred river, both with sacred small ceremony. Mine was floated (larung in local language) in Bengawan Solo, the longest river in beloved Java island. If you Google “Bengawan Solo”, you’ll find a Singaporean bakery – hell yeah! Not making me much happy as that phrase has lost its authenticity. I’m not so upset though as at least I have a favourite place to buy “traditional Javanese cakes” (some claimed as Peranakan though – never mind anyone can claim anything with power) at the same time relating it to my favourite song and where “my brother placenta” was floated.
I miss the land where I can smile to anyone without being called weird…. My dear Java island.
I found some versions hitting the mood so damn gracefully! Enjoy.
What is one of the most delicious food in the world?
People think it is of Malaysia original. NO, it is not. It is originally an Indonesian food, more exactly from Padang, a place situated in Sumatera. Is it that important to debate where food is coming from? Not at all…. Yet I think I would be gracefully proud to tell people that I’m successful to cook one of the most delicious food from my own country rather than that from neighbouring country.
I present this rendang to all Muslim wherever you are…. Eid Mubarak!
All my cooking is always started with “Browse the Net, dear Self!”
Let me boast my knowledge about spices and the rest of the “squad”: nutmeg (powder), turmeric leaf, cumin seed, coriander seed, cloves, lemongrass (I love this piece), tamarind, ginger, galangal, kefir lime leaves, red chilli (small and big ones), shallot, garlic, coconut milk (instant though).
I normally use traditional stone pestle and mortar but this high quantity of herbs will hurt my hands so allow me to use the food processor. Such a sin haha
My rendang is accompanying me in this Eid — no home country visiting this year, no gathering in the Embassy, no friends will be visiting due to the Gov policy of social distancing. It is fine. Hope this pandemic is over immediately and leaving good memory for the rest of my life….
While working from home
You need a real break. This song
Rocks. It’s a Pop though.
Working from home can be fun when it is once in a while. But no office interaction, no traveling, sitting at home in front of your machine for one full month takes not only love to your job as life dedication but also high self discipline that you can only earn with rigorous training. And this time I still need a booster. Music has worked wonder for the past one week especially this song.
Either YouTube or Music in my iPhone has been a real tool to cheer me up. And Rizky Febian, this young talent has made either of them magic!
Today I played this song I don’t know how many times – Heaven knows. If the singer had to sing live, he must have lost his voice and bored to die! 😁
Thanks for making me realise that only love can make me stay with everything — love to people, love to humanity, love to lifelong learning, love to be my own self….